Firebox Smoked Cheeseburgers
If you've ever wanted a burger with the crackling, caramelized crust of a smash burger and the deep wood-smoke flavor of a low-and-slow BBQ cook — this is it. The...
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Recipes
Grilled Sausage with Charred Peppers and Balsamic Onions
This is the kind of recipe that makes your whole block show up uninvited — and you won't mind one bit. Juicy Italian sausage grilled over indirect...
Reverse Seared Tri-Tip with Chimichurri
Few cuts reward a little patience like tri-tip. We season it generously, smoke it low and slow to build deep wood-fired flavor, then crank the heat for a hard...
